Dec. 27th to Jan. 1st by reservation only

9+ courses $80

5+ beverage pairing $30

​

APPLE, burnt lemon, saffron, horseradish, shiso

 

TART, carmelized onion, leek, dandelion

 

BEET, yogurt, streusal, raspberry

 

UNI, persimmon, tangerine

 

RABBIT, sunchoke, currant, buckwheat

 

MUSHROOM, hazelnut, ginger

 

FISH, celeriac, red cabbage, lime

 

ELK or LAMB, potato, maitake, truffle

 

CHOCOLATE, galangal, vanilla, mint